J. Alexander's Restaurant Baton Rouge Menu (Update 2025)
Welcome to J. Alexander's Restaurant Baton Rouge, where culinary excellence meets a cozy atmosphere. This steakhouse specializes in New American cuisine with a delightful emphasis on seafood and perfectly grilled meats. Located on Bluebonnet Blvd, it’s an ideal spot for any occasion, from casual dinners to intimate date nights.
The menu offers a variety of starters, such as crispy calamari and Hong Kong shrimp with a signature spicy sauce. For main courses, the Old Fashioned Cheeseburger and French Dip Sandwich stand out, catering to classic tastes, while seafood lovers can enjoy dishes like fresh fish tacos.
Don’t forget to indulge in their desserts, especially the renowned Key Lime Pie, which has garnered rave reviews. As you savor your meal, the warm ambiance and attentive service ensure a memorable dining experience. Visit J. Alexander's for a taste sensation you won’t forget!
SOUPS & STARTERS
MEXICO CITY SPINACH CON QUESO
With tortilla chips.
FIRE-GRILLED ARTICHOKES
Rémoulade (limited availability)
CRISPY CALAMARI
Seasoned, breaded and deep fried. Served with a marinara sauce.
MR. JACK'S CRISPY CHICKEN FINGERS
Hand-breaded and served with french fries
HONG KONG SHRIMP
Signature spicy, cream sauce
ALEX'S SALAD
Bacon, cheese, tomatoes, cucumbers, rustic croutons
ORIGINAL CAESAR SALAD
Reggiano, rustic croutons
THAI KAI SALAD
Mixed greens, roasted chicken, peanuts, cilantro vinaigrette, Thai peanut sauce.
CYPRESS SALAD
Crispy chicken, pecans, avocado, tomatoes, cucumbers, bacon, cheese, cornbread croutons, ranch dressing
CYPRESS SALAD WITH GRILLED CHICKEN
Grilled chicken, pecans, avocado, tomatoes, bacon, cheese, cornbread croutons.
GRILLED CHICKEN SALAD
Feta cheese, olives, tortilla strips, tomatoes, vinaigrette
SALADS
BURGERS, SANDWICHES & SMALL PLATES
OLD FASHIONED CHEESEBURGER
Served all the way, aged Tillamook cheddar
STEAK BURGER
Ground beef tenderloin and ribeye, Tillamook cheddar, grilled onions and Kiawah Island dressing.
VEGGIE BURGER
In-house recipe, Monterey Jack
FRENCH DIP SANDWICH
Thinly sliced, baguette, horseradish
HYDE PARK SANDWICH
Grilled chicken breast, Monterey Jack
FISH TACOS
Daily fish selections, Southern slaw, avocado, jalapeño ranch, pico de gallo, black beans & rice
SHRIMP TACOS
Three tacos. Crispy shrimp, shredded lettuce, Pico de Gallo, and jalapeno ranch sauce.
BARBEQUE BABY BACK RIBS
Plum Creek bbq sauce, French fries, Southern cole slaw
ROASTED CHICKEN
One-half chicken roasted and seasoned with our special herb blend, smashed potatoes
MR. JACK'S CRISPY CHICKEN PLATTER
South Carolina low country recipe, French fries, Southern cole slaw
GRILLED SALMON
Fresh cold water salmon, orzo & wild rice
GRILLED TROUT
Louisiana rice, Southern cole slaw
AHI TUNA FILET
Sliced, soy ginger sherry sauce, orzo & wild rice, ripened tomatoes
EMERALD COAST SHRIMP
Crispy Gulf shrimp, French fries, Southern cole slaw
CAROLINA CRAB CAKES
Jumbo lump crab, chili mayonnaise, Dijon sauce, French fries (limited availability)
PALERMO CHICKEN
Pan fried, goat cheese, sundried tomato, beurre blanc, couscous, broccoli
SPECIALTIES
STEAKS & PRIME RIB
STEAK 'N' FRIES
French Brasserie style, maître d' butter
NEW YORK STRIP
Certified Angus Beef ®, NYO mac & cheese
STEAK MAUI
Marinated ribeye, smashed red potatoes
FILET MIGNON WITH BEARNAISE
Center cut, loaded baked potato
SLOW ROASTED PRIME RIB
Aged Mid-Western beef, au jus, smashed red potatoes
CARROT CAKE
Made in-house carrot cake with pineapple, pecans, coconut and carrots. Finished with cream cheese icing.
KEY LIME PIE
Served on a cinnamon, graham cracker crust and topped with fresh whipped cream.
VERY BEST CHOCOLATE CAKE
Triple chocolate bundt cake served with vanilla ice cream and hot fudge.
HOUSEMADE DESSERTS
FAMILY MEALS
BARBECUE BABY BACK RIBS FAMILY MEAL
Four racks of BBQ Baby Back Ribs served with not your ordinary mac & cheese and chilled orzo and wild rice. Serves four people. Meal will be warm at pickup and can be served immediately.
MR. JACK'S CRISPY CHICKEN FAMILY MEAL
Our South Carolina low country recipe - 24 Crispy Chicken Tenders served with Not Your Ordinary mac & cheese and chilled orzo and wild rice. Comes with our Plum Creek BBQ sauce and Honey Dijon dressing. Meal will be warm at pickup and can be served immediately. Serves 4 people.
FAMILY SMASHED POTATOES
Serves 4-8 people.
FAMILY NOT YOUR ORDINARY MAC & CHEESE
Serves 4-8 people.
FAMILY ORZO & WILD RICE
Served 4-8 people.